Official Documents

At Noramidye Seafood, we commit ourselves to keeping public health and product quality at the highest level. Our cultivation areas and processing facility are certified according to national and international quality standards.

Our mussel farm in the Marmara Islands region has been awarded the Class A certification, the cleanest cultivation area designation, as a result of long-term water analyses conducted by the Ministry of Agriculture and Forestry.

Our modern processing and purification facility operates under the Ministry-approved registration number TR10-0273, with a design conforming to European Union (EU) standards. Food safety (ISO 22000, HACCP) and quality management systems are meticulously implemented.